Romantic Restaurants in Boston to Visit on Your Next Date Night

1928 Beacon Hill

Please join us for an eclectic dining experience in our cozy antiquarian escape for classic cocktails, old relics, and upscale dining in the heart of Beacon Hill.

Bar Enza

Bar Enza is a lively restaurant in the heart of Cambridge, MA. We use the best ingredients and provide a great atmosphere. A Neo Tratoria is a collaboration between the Lyons Group and legendary, Michellin-Rated Chef Mark Ladner.

Basile Fine Italian Kitchen

BASILE – Fine Italian Kitchen is renowned and highly recognized in Boston’s stylish restaurant scene, bringing wonderful flavor and ambiance to the South End/Back Bay area. The sophisticated interior is warm and welcoming and the staff extends that feeling to each and every...

Grill 23 & Bar

Awards and accolades abound at this Boston landmark. Awarded Best Steakhouse, Best Seafood Restaurant by ZagatSurvey . Boston Magazine concurs with Best Steakhouse Award. Crisp service and an outstanding wine list complement prime dry-aged beef and fresh seafood. Private dining...

Bistro du Midi

Bistro du Midi showcases modern Provencal cuisine in a warm, welcoming, and beautiful setting. Inspired by the ingredients and culinary techniques of the Midi region in France, executive chef partner Robert Sisca presents modern, ingredient-driven creations that are at once...

MIDA

MIDA is a South End Restaurant, inspired by the simplicity of classic Italian dishes. Our menu focuses on many regions of traditional food and culture, using fresh seasonal ingredients.

75 Chestnut

Nestled in the historic neighborhood of Beacon Hill, 75 Chestnut provides regional American comfort food served in a truly captivating setting. The restaurant's bistro-like interior provides a cozy and friendly ambiance. 75 Chestnut is the place to pop into to have a drink, a...

La Voile

La Voile, "the sail" in French, is a small authentic French brasserie with a nautical theme. It was imported from the South of France, where it was one of the oldest and most appreciated restaurants in Cannes, especially with its classic boat sailing community. Decor and staff...

Toscano Restaurant

126 seat Tuscan style restaurant located in the heart of Beacon Hill, serving lunch and dinner with private dining available.

Uni Restaurant - Eliot Hotel

Uni, the intimate subterranean sashimi bar at the Eliot Hotel has been transformed into a lively contemporary izaKaya. This sleek and modern space features nigiri and maki rolls, in addition to the innovative sashimi offerings, with a continued dedication to fresh seafood and...

BRICCO

BRICCO's "boutique" Italian cuisine is unique, personal, and created for a select and sophisticated diner. The food is complemented by a wine bar with an exceptional selection of Italian wines. BRICCO's modern interpretations of regional Italian dishes have garnered superlative...

Little Whale Oyster Bar

Harvest

Located in Cambridge, Harvest is a culinary landmark specializing in using fresh, local products to create an American inspired menu. Outdoor dining is available! See amenities below for more information.

Woods Hill Pier 4

Woods Hill Pier 4 serves authentic farm to table cuisine in the heart of the innovative Seaport neighborhood with magnificent waterfront views. Through careful attention to every element of an ingredient’s journey from farm to plate, Chef Charlie Foster provides Woods Hill Pier 4...

Zuma Japanese - Four Seasons One Dalton Street

Zuma, located at Four Seasons Hotel One Dalton Street, Boston is the 12th and latest addition to the international collection. Nestled in the heart of Boston, in the Back Bay neighborhood, it inspires informal dining with Japanese izakaya concept. Dine Out Boston •See amenities...

Trifecta - Four Seasons Hotel One Dalton Street, Boston

Open each evening, our stunning cocktail lounge Trifecta features a curated cocktail list, extensive beverage menu and light appetizers. Our innovative new cocktail menu features an eclectic mix of contemporary, stylized cocktails, drawing inspiration from the characters and...

Mistral

Inspired by the wind that sweeps through the South of France, Mistral will captivate you with its air of refreshment. The design of this restaurant is both elegant and informal, resonating with the ambience of Provence. All of the traditional materials, such as stucco, iron,...

Mooo.... Restaurant

From chef/owner Jamie Mammano, Mooo...is an upscale steakhouse serving classic fare in a modern yet warm setting.

OAK Long Bar + Kitchen - Fairmont Copley Plaza Hotel

Welcome to OAK Long Bar + Kitchen, a new, American brasserie style restaurant located in the heart of Back Bay. OAK is a bold, inspired dining concept, bringing you hand crafted, specialty cocktails and a farm-to-table menu featuring locally sourced ingredients. Outdoor dining is...

Ostra

Ostra is a Mediterranean Seafood restaurant located in Boston’s Back Bay. Inspired by local and European varieties of seafood, Chef/Owner Jamie Mammano and Executive Chef Mitchell Randall, focus on specialty seafood found throughout the Mediterranean and U.S. The dining room at...

Rare Steakhouse- Encore Boston Harbor

In this elegant dining room with stunning views overlooking the Harborwalk and Mystic River, Executive Chef James Ash redefines the steakhouse experience with creative classics and exceptional cuts. Rare features the most uniquely curated steak program in New England, including...

Rochambeau

Rochambeau is a two-floor, all-day restaurant, café-bakery and bar serving contemporary French fare in a Brasserie style setting. Rochambeau's dynamic spaces will offer energized dining and drinking options all-day as we channel our "joie de vivre" through our modern...

Scampo

Scampo, the stunning first floor restaurant in Boston’s Liberty Hotel, is a culinary destination created by legendary chef Lydia Shire and The Lyons Group. In Scampo, Shire’s reputation for defying tradition translates into Italian-inspired cuisine unrestrained by borders,...